30-Minute Casserole Recipes (2024)

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30-Minute Casserole Recipes (1)Julie MeyersUpdated: Jan. 18, 2024

    Have dinner on the table fast with these family-favorite, quick casserole recipes ready in 30 minutes or less.

    1/30

    Cheesy Fiesta Beef Casserole

    Over the years I’ve tweaked this recipe to end up with a wonderful, quick weeknight meal. Feel free to spice it up with jalapenos, if you prefer a little more heat. —Joan Hallford, North Richland Hills, Texas

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    2/30

    Creamy Noodle Casserole

    My husband, Ronald, works long hours and frequently doesn’t arrive home until past 7 p.m. This casserole is ideal for those late nights—it’s just as tasty after it’s been warmed in the microwave. —Barb Marshall, Pickerington, Ohio

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    3/30

    Biscuit Nugget Chicken Bake

    Topped with seasoned biscuits, this yummy casserole is a fun, easy way to please everyone in the family. It’s one of my favorite recipes for a quick dinner. —Kayla Dempsey, O’Fallon, Illinois

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    4/30

    Air-Fryer Cowboy Casserole

    When it starts to get cold, I love to make this quick and creamy Tater Tot bake. It’s a delightful homey dinner that’s easy to put together. I make it ahead of time and keep it in the refrigerator. Then I just pop it into the air fryer when I get home. —Donna Donhauser, Remsen, New York

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    5/30

    Sausage and Apple Quinoa Casserole

    Thanks to your pressure cooker, you don’t need a 13×9-in. pan to make a delicious casserole anymore. And a few flavorful add-ins make it so you don’t need a long ingredient list either. —Brenna Norby, Grand Forks, North Dakota

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    6/30

    Taste of Home

    Pineapple Chicken Casserole

    I’m always looking for one-dish dinners like this Hawaiian chicken casserole that save time and cleanup. I love to cook, but with teaching school, playing handbells at church, and juggling my husband’s and teen twins’ schedules, I have little time in the kitchen. —Susan Warren, North Manchester, Indiana

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    7/30

    Taste of Home

    Dinner in a Bag

    I get a head start on this family-pleasing dinner by assembling ready-to-grab pantry kits. I measure dry macaroni and the spice mixture into separate containers, storing them in a paper bag with canned tomatoes. —Darlene Brenden, Salem, Oregon

    8/30

    Taste of Home

    Crescent Beef Casserole

    This flavorful meal-in-one dish is all you need to serve a satisfying and quick weeknight dinner. It’s on the table in just 30 minutes. —Taste of Home Test Kitchen

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    9/30

    Taste of Home

    Spicy Chicken and Bacon Mac

    I've been working to perfect a creamy, spicy mac and cheese for years. After adding smoky bacon, chicken, jalapenos and spicy cheese, this is the ultimate! I use rotisserie chicken and precooked bacon when I'm pressed for time. —Sarah Gilbert, Aloha, Oregon

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    10/30

    Salsa Verde Chicken Casserole

    This is a rich and surprisingly tasty rendition of a number of Tex-Mex dishes fused into one packed, beautiful casserole. Best of all, it’s ready in hardly any time! —Janet McCormick, Proctorville, Ohio

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    11/30

    Taste of Home

    Creamy Skinny Pasta Casserole

    Baked pasta is a favorite potluck dish, so I altered some of the ingredients in my traditional recipe to make it lower in calories. Try this healthy pasta recipe with ground beef, too! —Andrea Bolden, Unionville, Tennessee

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    12/30

    Taste of Home

    Thai Chicken Casserole

    When my family goes out, I can count on someone ordering chicken pad thai. I decided to make an easy version at home. Top it with a sprinkle of peanuts and cilantro. —Sandra Dombek, Camillus, New York

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    13/30

    Taste of Home

    Gather zucchini from your garden or farmers market and start cooking. My family goes wild for this wholesome casserole. You can grate the zucchini if you'd like. —LeAnn Gray, Taylorsville, Utah

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    14/30

    Spicy Rice Casserole

    Stirring up pork sausage, wild rice and jalapeno to taste makes this a terrific side. Or serve it with cornbread to turn it into a main dish. It’s easy to make ahead and reheat for a potluck meal. —Debbie Jones, California, Maryland

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    15/30

    BLT Egg Bake

    BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy casserole. It was such a hit, I served it to my church ladies group at a brunch I hosted. —Priscilla Detrick, Catoosa, Oklahoma

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    16/30

    Taste of Home

    Crescent Turkey Casserole

    How do you make a dinner of turkey and vegetables appealing to kids? You turn it into a pie, of course! My version tastes classic but doesn’t take any time at all. —Daniela Essman, Perham, Minnesota

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    17/30

    Spinach-Parm Casserole

    For those who ignore Popeye and won’t eat their spinach, I find that spinach with garlicky butter and Parmesan helps change their minds. —Judy Batson, Tampa, Florida

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    18/30

    I’ve paired ham with broccoli and cauliflower for years. To complete this casserole dinner, I pass around some dinner rolls. —Sherri Melotik, Oak Creek, Wisconsin

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    19/30

    Frito Pie

    Frito pie is legendary in the Southwest for being spicy, salty and cheesy fabulous. Here’s my easy take on this crunchy classic. —Jan Moon, Alamogordo, New Mexico

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    20/30

    Taste of Home

    Taco Noodle Dish

    I got creative while we were housebound during a snowstorm one winter...and used ingredients I had on hand to come up with this hearty casserole. Later, I modified it so it has less fat and fewer calories. —Judy Munger, Warren, Minnesota

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    21/30

    22/30

    Biscuit Turkey Bake

    As a college student, I go for stick-to-your-ribs foods that are also easy on the budget. Here's one that fits the bill. I like to bake this casserole for friends' birthdays. —Stephanie Denning, Mt. Pleasant, Iowa

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    23/30

    Taste of Home

    Lemon Chicken and Rice

    On our busy ranch, we often need meals we can put on the table in a hurry. This all-in-one chicken dish - with its delicate lemon flavor - fits the bill and it's inexpensive to boot. —Kat Thompson, Prineville, Oregon

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    24/30

    Taste of Home

    Saucy Green Bean Bake

    Here's a different way to serve green beans. It's a nice change of pace from plain vegetables. —June Formanek, Belle Plaine, Iowa

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    25/30

    Chicken Crouton Casserole

    This Chicken Crouton Casserole recipe has practically made my mom famous. When she takes it to get-togethers, it’s loved by all who taste it. Whenever she serves it to family, the dish is empty by the end of the meal. —Beth Gramling, Warren, Pennsylvania

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    26/30

    Taco Noodle Casserole

    I got creative while we were housebound during a snowstorm one winter and used ingredients I had on hand to come up with this hearty Taco Noodle Casserole. —Judy Munger, Warren, Minnesota

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    27/30

    Cheesy Zucchini Casserole

    Tender zucchini gets pleasant flavor from a cheesy sauce and cracker-crumb topping. This cheesy zucchini casserole is a great way to use up bumper crop. —Kathi Grenier, Auburn, Maine

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    28/30

    My meat and potatoes husband goes for this cheesy, hearty black beans and rice recipe, and the kids gobble it up. For extra kick, add a splash of hot sauce. —Stephanie Lambert, Moseley, Virgina

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    29/30

    Pizza Quinoa Casserole

    If you like pizza night, give this healthy quinoa casserole a try! It’s a fun way to sneak in a healthy meal packed with protein and veggies. —Julie Peterson, Crofton, Maryland

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    30/30

    Corny Green Bean Casserole

    Crushed crackers and french-fried onions create a fast and flavorful topping for this home-style green bean casserole with cheese. It’s the perfect cheesy dish to take to potluck dinners. —Dorothy Bahlmann, Clarksville, Iowa

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    Originally Published: July 31, 2018

    30-Minute Casserole Recipes (2024)

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