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by Tarla Dalal
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Chana Chor Garam – cooked chickpeas that are flattened, fried and seasoned – is an all-time favourite street food in India. While the roadside vendor would jazz it up with onions, tomatoes and a dash of spice powders, here were have created a fusion snack by topping the Chana Chor Garam with popular international dips and sauces like guacamole, tomato salsa and nacho sauce. A garnish of spring onions matches the exotic taste and texture of this dish making it all the more exciting to munch on. You can make the guacamole and uncooked salsa beforehand and store it in the fridge, but the nacho sauce must be made just before mixing because it thickens very fast. Once the nacho sauce is ready, assemble the Chana Chor Garam Nachos and serve it immediately.
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Chana Chor Garam Nachos recipe - How to make Chana Chor Garam Nachos
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Mexican NachosIndian Snacks for EntertainingEvening Tea SnacksWestern PartyIsland Partyco*cktail PartyNon-stick Pan
Preparation Time:   Cooking Time:   Total Time:   Makes 4 servings
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24 big round chana chor garam pieces
To Be Mixed Into A Guacamole
1/2 cup mashed riped avocado
2 tsp lemon juice
1 tbsp finely chopped onions
2 tbsp finely chopped tomatoes
1 tsp finely chopped green chillies
1/2 tbsp finely chopped coriander (dhania)
salt to taste
To Be Mixed Into An Uncooked Salsa
1/4 cup finely chopped tomatoes
1/4 cup finely chopped onions
1 tsp finely chopped green chillies
1/2 tsp cumin seeds (jeera) powder
1 tbsp finely chopped coriander (dhania)
salt to taste
For The Nacho Sauce
4 britannia cheese slices , broken into pieces
5 tbsp milk
a pinch of salt
For The Garnish
2 tbsp finely chopped spring onions whites and greens
Method
For the nacho sauce
How to proceed
Chana Chor Garam Nachos video by tarla
Nutrient valuesper servingEnergy 175 cal Protein 7.6 g Carbohydrates 5.2 g Fiber 0.5 g Fat 13.3 g Cholesterol 0 mg Vitamin A 240 mcg Vitamin B1 0.1 mg Vitamin B2 0.1 mg Vitamin B3 0.6 mg Vitamin C 9.3 mg Folic Acid 6.4 mcg Calcium 258 mg Iron 0.9 mg Magnesium 0 mg Phosphorus 0 mg Sodium 6.8 mg Potassium 70.9 mg Zinc 0.1 mg
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Reviews
Tarla Dalal    Thank you for the feedback. Please keep reviewing recipes and articles you love.
09 Mar 22 09:07 AM
Sarika jain
on 16 Dec 16 11:03 PM
Any substitute for avocado. If we are not eating avocado, kindly suggest us substitute.
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Tarla Dalal    If you wish you can avoid it.. and put more of salsa..
19 Dec 16 05:26 PM
Payal Parikh 86
on 17 Nov 16 11:20 AM
Nachos made with a base of chana chor, really really an exciting combo. The guacamole, uncooked salsa and nacho sauce topped is a perfect snack recipe.
